You have reached your limit of free articles this month.

Enjoy unlimited access to myStatesman.com

Starting at just 99¢ for 8 weeks.

GREAT REASONS TO SUBSCRIBE TODAY!

  • IN-DEPTH REPORTING
  • INTERACTIVE STORYTELLING
  • NEW TOPICS & COVERAGE
  • ePAPER
X

You have read of premium articles.

Get unlimited access to all of our breaking news, in-depth coverage and bonus content- exclusively for subscribers. Starting at just 99¢ for 8 weeks

X

Welcome to myStatesman.com

This subscriber-only site gives you exclusive access to breaking news, in-depth coverage, exclusive interactives and bonus content.

You can read free articles of your choice a month that are only available on myStatesman.com.

More events for Tuesday, Nov. 29, and beyond


Video games out this week

“Final Fantasy XV.” Once known as “Final Fantasy Versus XIII,” this action-oriented take on the franchise involves a road trip, an unexpected invasion, a crown prince named Noctis and a big open world to explore with three companions. Rated T for Teen. $60-$90 in Standard and Deluxe editions for Xbox One and PlayStation 4.

“Super Mario Maker” (out Friday). The Nintendo Wii U version of this game from last year was a delight, but gamers may be wondering if some compromises could hobble this portable 3DS version, which doesn’t allow users to upload levels they create and doesn’t work with all levels created on the Wii U game. It’s also one of the few Nintendo 3DS games with no 3-D mode. Nevertheless, those who want to build “Mario” game levels on the go and share them via StreetPass may still find a lot to love here. Rated E for Everyone, $40 for Nintendo 3DS.

Also out this week: “Steep” (Xbox One, PS4, Windows PC), “Aqua Moto Racing Utopia” (PS4), “Steins;Gate 0” (PS4, PlayStation Vita), “Watch Dogs 2” (PC), “Star Trek: Bridge Crew” (PlayStation VR), “The Crew: Ultimate Edition and Calling All Units” (Xbox One, PS4), “The Dwarves” (Xbox One, PS4, PC), “Maize” (PC), “Dawn of Andromeda” (PC), “Beekyr Reloaded” (PC), “Deponia” (PS4), “Shoot the Ball” (Wii U), “King Lucas” (PC), “Hyperlight EX” (3DS), “Stargazer Christmas” (PC), “Minion Masters” (PC), “Space Jammers” (PC), “Path of Exile: Breach” (PC), “Sparkle Unleashed” (PC), “Stern Pinball Arcade” (Xbox One, PS4), “Bullet Sorrow VR” (PC), “VCB: Why City” (PC), “The Voice” (Nintendo Wii, Xbox One), “Second Coming” (PC), “Hyper Light Drifter: Collector’s Edition” (Xbox One, PS4, PC), “Super Ninja Hero VR” (PC), “Shovel Knight” (PS Vita).

— Omar L. Gallaga

Holiday events

The Driskill Hotel’s Tree Lighting. The annual tradition of decking the halls at the Driskill with a gigantic sparkling Christmas tree is extra special this year, which marks 130 years of the storied hotel. At the tree lighting, enjoy seasonal music from the Arundel Ensemble String Trio and a collaboration beer the hotel has created with the help of Austin Beerworks, made in honor of the Driskill’s founder. The beer, the Cattle Baron Wheatwine, will be on tap at the Driskill Bar. 6 p.m. Nov. 29. Free. 604 Brazos St. 512-439-1234, driskillhotel.com/austin-texas-holidays.php.

16th Annual Blue Genie Art Bazaar. The four-week holiday shopping extravaganza opening on Black Friday features all the items you’ll need for stocking stuffers and special gifts, including handmade artwork, jewelry, ceramics, prints and other original pieces made by local artisans. In addition to shopping, you can also enjoy special events and activities in a family-friendly environment. Refreshments and drinks from a bar will be available. The bazaar closes at 6 p.m. on Christmas Eve. 10 a.m. to 10 p.m. daily through Dec. 24. Free. 6100 Airport Blvd. bluegenieartbazaar.com.


Reader Comments ...


Next Up in Austin360

Some basic Italian we all can use
Some basic Italian we all can use

If you have been eyeing the bunches of broccoli rabe in your grocery store but passing them by because you are unsure how to cook this vegetable, here is your official cue to pick some up and discover something powerfully delicious and healthful. The accompanying recipe is like Broccoli Rabe 101: a basic preparation all cooks should have in their back...
A Brooklyn chef reminds us why the hype began
A Brooklyn chef reminds us why the hype began

"The Good Fork Cookbook" By Sohui Kim with Rachel Wharton  Abrams  224 pp. $29.95 --- Brooklyn, the spiritual home of "makers" and hordes of bearded mixologists, is now not only a borough but also a brand. "Very Brooklyn," diners say (with either reverence or disdain) when they enter a coffeehouse or restaurant...
A Champagne for the ages
A Champagne for the ages

When Armand-Raphael Graser moved from his native Alsace, France, to the Champagne region in 1915, World War I was raging. He purchased a house built in 1772 and from there launched Champagne AR Lenoble in 1920. Unlike many of his German neighbors, who had moved to Champagne in the 18th and 19th centuries, Graser chose not to use his own name for the...
Carnegie Deli, With a Side of Knicks, Lives On at the Garden

When the Carnegie Deli closed at the end of 2016, its customers mourned a paradise lost: mountains of meat, hills of knish, heaps of corned beef, receding into the past never to be retrieved. But there is still one place in New York where the dreams live on. Pastrami regained. Since the shuttering of the fabled eatery in Manhattan, some ravenous and...
3 recipes from
3 recipes from "The Good Fork Cookbook"

4 servings MAKE AHEAD: You'll have leftover dressing, which can be refrigerated for up to 3 days. If you are concerned about a possible contamination risk from the eggs, use a pasteurized egg product. Adapted from "The Good Fork Cookbook," by Sohui Kim with Rachel Wharton (Abrams, 2016). For the dressing 1/4 cup (3/8 ounce) lightly packed...
More Stories